Isolation and characterization of persisters of the pathogenic microorganism Staphylococcus aureus.
Shiqi Liu, Paul Laman, Sean Jensen, Gertjan Kramer, Sebastian A.J. Zaat, Stanley Brul, iScience, May-2024, doi:10.1016/j.isci.2024.110002
Shiqi Liu, Paul Laman, Sean Jensen, Gertjan Kramer, Sebastian A.J. Zaat, Stanley Brul, iScience, May-2024, doi:10.1016/j.isci.2024.110002
Qi W, Jonker MJ, de Leeuw W, Brul S, Ter Kuile BH.iScience. 2024 Mar 26;27(4):109579. doi: 10.1016/j.isci.2024.109579. eCollection 2024 Apr 19.PMID: 38617560 Free PMC article.
Trunet C, Vischer N, Coroller L, Brul S.Food Microbiol. 2024 Aug;121:104509. doi: 10.1016/j.fm.2024.104509. Epub 2024 Mar 4.PMID: 38637073 Free article.
Khanal S, Kim TD, Begyn K, Duverger W, Kramer G, Brul S, Rajkovic A, Devlieghere F, Heyndrickx M, Schymkowitz J, Rousseau F, Broussolle V, Michiels C, Aertsen A.Int J Food Microbiol. 2024 Apr 15;418:110709. doi: 10.1016/j.ijfoodmicro.2024.110709. Online ahead of print.PMID: 38663147
Sara Benito-Vaquerizo, Niels Nouse, Peter J. Schaap, Jeroen Hugenholtz, Stanley Brul, Ana Lopez-Contreras, Vitor A. P. Martins dos Santos, Maria Suarez-Diez ;Front. Microbiol. Sec. Microbiotechnology doi: 10.3389/fmicb.2022.1064013
Gao, X.; Swarge, B.N.; Roseboom, W.; Wang, Y.; Dekker, H.L.; Setlow, P.; Brul, S.; Kramer, G. Microorganisms 2022, 10, 1695. https://doi.org/10.3390/microorganisms10091695
Koopman N, van Leeuwen P, Brul S, Seppen J (2022). PLOS ONE 17(8): e0272607. https://doi.org/10.1371/journal.pone.0272607
Wang Y, Breedijk RMP, Hink MA, Bults L, Vischer NOE, Setlow P, Brul S. Int J Mol Sci. 2021 Oct 18;22(20):11230. doi: 10.3390/ijms222011230. PMID: 34681888; PMCID: PMC8539644.
Wen J, Smelt JPPM, Vischer NOE, de Vos AL, Setlow P, Brul S. Appl Environ Microbiol. 2022 Jan 12:aem0232421. doi: 10.1128/aem.02324-21. Epub ahead of print. PMID: 35020450.
Belinda B Koenders-van Sintanneland Benno H Ter Kuile. Int. J. Mol. Sci. 2021, 22(17), 9230. doi:https://doi.org/10.3390/ijms22179230